Chinese Food
All Recipes
Shenwan pineapple crispy with 100% pineapple
@ EVA Xiaojia uses pineapple stuffing made from Shenwan pineapple. It's sweet without adding any sugar. Pineapple has a strong taste. The finished product is bright and yellow. You can see the granular pulp. But the taste is smooth without coars... ...
Heat clearing and spleen strengthening
It is said that lotus root has the effects of stomach, spleen, blood, muscle and diarrhea. The whole cat family likes to eat lotus root. The first time they make this soup, they immediately fall in love with it. Then they can't deal with it. Mak... ...
Stewed chicken soup with mushroom
Mushroom is nutritious and delicious. Stewed with chicken soup, it can improve human immunity and nourish organs. Drink mushroom and chicken soup in hot weather. It can open appetite very well. It can nourish yin and moisten dryness. -
Cold noodles with bean curd and vegetable sauce
Every summer, my family's table is essential for cold noodles with sesame paste. It is rich in ingredients, not greasy, fragrant, cool and refreshing. It's suitable for all ages.
Crispy hairtail in sauce
What do novices fear most? Fried fish . the oil cools the clamshell of the pan. The oil is hot and splashes oil to destroy the skin. Use air to fry the pan. Not afraid of fried fish. It can also fry the hairtail completely.
Scrambled eggs with lettuce and shrimp
When you look at the color, you will have a good appetite and ten fingers will move.
Whole wheat walnut toast (tight & low sugar and fat)
Whole wheat enhances the sense of fullness. Walnuts provide healthy fat. Dough is low in sugar and fat. Breakfast is all-purpose. It's nutritious and healthy. Because the coarse-grained whole wheat hinders the formation of gluten and the moistur... ...
Raw toast
Raw of raw toast and raw of raw chocolate have the same magic. That is to pursue the taste of instant in the mouth. The mouth experience of moist and q-shell ensures that you will have endless aftertaste. The strong place of raw toast is that it... ...
Cartoon vegetable omelet (with tips for making omelet smooth)
I made the egg roll of the pudding dog before. People like it very much and think it's cute. Many people ask me how to do it. But I didn't make the egg roll today. The chicken shape I made is also cute. There's another purpose for making omelets... ...
Sweet and sour sirloin
It's weight-loss season again. My daughter asked me to make less meat for her. Maybe I didn't eat meat for a few days and thought about it again. I'd like to have sweet and sour sirloin for roll call. OK. I can sharpen my knife again to pig and ... ...
Beef Pasta with black pepper
My daughter's lunch. Influenced by me. Recently she fell in love with eating simple meals
No wonder. It's like fish, not like fish.
Plucked fish noodle is a hand-made noodle that can be easily made with only one chopstick. It is also called plucked fish, sliding point, picking point, picking stock and so on. Plucked fish noodle jumps in the pot like a small fish. It is a tra... ...
Seafood porridge
In the morning, sister Yi goes to school very early. So I usually make an appointment or cook porridge the night before. Sister Yi finishes drinking and goes to school. It's a very delicious seafood porridge. She has three bowls of appetite. Ha ... ...
Chicken shreds with strange taste
This strange taste juice needs to be melted with sesame oil to make it fragrant and even. Vinegar and chili oil also need to be a little bit. The strong bottom taste is stable. The taste needs to be a little layered. A little bit sour and spicy.... ...
Pitaya, coconut and cherry bread
I woke up at 3 o'clock, closed the window and went to sleep. At about 7 o'clock, the alarm clock rang. I narrowed my eyes through the curtains. The morning was bright. It was a fresh sunny day after the baptism of wind and rain. I felt up to mor... ...
Fried chicken wings with crispy bread bran
How to fry chicken wings with bread bran? Why are fried chicken wings so delicious outside? The Europa in Korean dramas like fried chicken with beer. They make a crispy fried chicken for their children on Dragon Boat Festival. They can't stop ea... ...
Congee with preserved egg and lean meat
Some people can't get used to the taste of preserved eggs because they don't use the right ingredients. In this case, two things are needed in congee to completely cover the smell of preserved eggs. At the same time, this congee is the secret th... ...
Steamed perch
Steaming this way of cooking can retain the original flavor of the food to the greatest extent, reduce the nutrients without being destroyed, and the fragrance will not be lost. Especially in summer, it's the most convenient way to make steamed ... ...
